Gnashed teeth of jealousy but praise for Bill Bailey’s recent book. The gnashing, because he manages to write, illustrate, and publish a book during lockdown, while I, after a couple of years scratching through my first book, am nowhere near letting its fragments see the light of day. Praise, because those who read his book… Continue reading HAPPINESS!
World Food Day “What is your favourite comfort food? What were your school dinners like? What was your first taste memory? What’s it like to plant, grow, and eat your own food?” Such were the questions buzzing around the group celebrating World Food Day (16th October). It was with relief and delight that I watched… Continue reading World Food Day